COCKTAILS & BEVERAGES
*****
House Cocktails | 10
Taborita
House Chipotle Tequila, lime juice, pineapple juice,
triple sec, salt, lime
New York Sour
Old Overholt Rye, lemon juice, lime juice, simple syrup, Tempranillo float
Sweater Weather
Bombay Sapphire, lime, honey, bittersweet apple vinegar, cinnamon, thyme
Fall Marg
Espolon blanco, lime, agave, St. Elizabeth Allspice Dram, cinnamon sugar rim
Lonely Bull
Hornitos reposado, Ancho Reyes, Lillet Rouge, orange bitters, mole bitters
Playin Hooky
New Deal Vodka, Emergen-C, ginger syrup, passionfruit puree, lemon juice, club soda
Tabor Toddy
Old Overholt rye, ginger citrus syrup,
cinnamon & clove
SPECIALTY NON ALCOHOLIC BEVERAGES
2.5
Iced tea, lemonade, RC, diet RC, Sprite,
Cock n’ Bull Ginger Beer
Tazo Tea – English Breakfast, Earl Grey, Mint, Green
Stumptown Coffee
5
Bloom Kombucha ~ Mango or Darj Grey
BEER
DRAUGHT BEER
**Rotating beer selection not always current**
pFriem Pilsner
Ecliptic Starburst IPA
54/40 Kolsch
Gorge’s Brewing Zig’s Swig Pale Ale
Backwoods Copperline Amber
Wild Ride Peanut Butter Porter
Boneyard RPM IPA
Ex Novo Imminent Domain Hazy IPA
Nirto: North Coast Red Seal
Cider: 19 Acres Marionberry
BOTTLED BEER
Coors Light – 4
Portland Cider “Sorta Sweet” – 5
CANNED BEER
Rainier Tall Boy – 3
Gluten Free – Ground Breaker IPA – 5
Non-Alcoholic – Athletic IPA – 5
Reverend Nat’s Sour Cherry Cider – 5
WINES & BRUNCH COCKTAILS
WINES
White Wines
The Jack Chardonnay (Washington) 9/30
Lorelle Pinot Grigio (Washington) 9/30
Copas Sauvignon Blanc (Chile) 8/26
Rose
Milbrandt Rose (Washington) 10/34
Red
Cortijo Tempranillo (Spain) 9/30
Sparkling
Dibon Cava 9/30
BRUNCH COCKTAILS
Mimosa
Cava with Orange juice or grapefruit – 9
Bellini
Cava, passionfruit puree – 10
Tabor Bloody Mary
Thai Chili vodka or regular vodka, house bloody mix,
pickle garnish – 11
Playin’ Hooky
New Deal Vodka, Emergen-C, Passionfruit puree, ginger syrup, lemon juice, club soda – 10
Aperol Spritz
Aperol, Cava, club soda, orange garnish – 9
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Bloody Beer
Rainier with house bloody mix – 4.25
6 oz jar of bacon jam to-go
Salty, Savory and Sweet:
The Perfect Condiment!
OPEN Seven days a week
SUN-THURS 11:30 AM – 9:30 PM
FRI-SAT 11:30 AM – 10 PM
Dine In, Take Out & Patio Seating
Telephone: 503-208-3544
5325 E. Burnside St. Portland, OR 97215