SPECIALS
Wedge Salad
Iceberg lettuce, blue cheese crumbles and dressing, marinated sun-dried tomatoes, bacon jam, chives, cornbread croutons
12
Créme Brulée
vanilla, pomegranate arils, mint
8
not available to go
SNACKS & SMALL PLATES
Hand Cut Fries
cajun seasoning, grana padano, herbs, *aioli
7.5
Fressen Bakery "Everything" Pretzels
everything seasoning salt, smoked salmon cream cheese
11
Brussels Sprouts
fried brussels sprouts, lemon, parmesan
9
Chef's Daily Soup
please ask your server for current selection
cup / 5 bowl / 9
SANDWICHES & BURGERS
*all sandwiches and burgers served with fries or small house salad (soup +$2)
Sub: G.F. bun +$2, black bean patty +$2
Add: egg +$2, bacon +$2.5, bacon jam +$2, extra patty +$5, cheese +$1
Classic Burger*
1/3 lb. beef, American cheese, dill pickle, shredded lettuce, tomato, red onion, fancy sauce, brioche bun
15.5
Tabor Burger*
1/3 lb. beef, blue cheese, bacon jam, arugula, brioche bun
16
Jalapeno Burger*
1/3 lb. beef, cheddar cheese, jalapenos, spicy *aioli, arugula, brioche bun
16
BLT
thick cut bacon, tomato, iceberg lettuce, garlic *aioli, toasted sourdough
14.5
Lamb Burger*
1/3 lb. lamb, red pepper harissa, feta, tomato, red onion,
arugula, brioche bun
16.5
Tabor Turkey Club*
smoked turkey, swiss cheese, bacon jam, mayo,
mixed greens, sourdough
15.5
Fried Chicken Sandwich*
iceberg lettuce, tomato, ranch *aioli, brioche bun
15.5
Pulled Pork
slow roasted pork shoulder, house bbq sauce,
pickled onions, brioche
15.5
Fishwich Friday
*available Friday only 11:30-3:00*
tempura fried haddock, lemon-dill *aioli, lettuce, tomato, brioche
16
SALADS
House Salad
lemon vinaigrette, mixed greens, radish, herbs
7 // 11
Kale Caesar*
garlic croutons, crumbled bacon, parmesan
9 // 16
Beet Salad
mixed greens, roasted beets, blue cheese, spiced walnuts,
balsamic vinaigrette
15
add to any salad or dish
crumbled bacon – 2
grilled chicken breast – 5
smoked salmon – 7
MAINS
Mac + Cheese
gouda, kale, corn, chorizo, bread crumbs
16
Fish + Chips
tempura beer battered haddock, pea and carrot salad, malt *aioli
18
Ragu
*available after 5 pm
shell pasta, pork and fennel ragu, parmesan, herbs
17
Mussels
*available after 5 pm
white wine, green curry, cilantro, pickled carrots, toast
16
KIDS
12 years of age and under
Noodles
buttered or cheesy
6
Grilled Cheese
American cheese, cheddar, sourdough bread
fries or salad
7
Fish + Chips
fries, pea salad, *aioli
9
Cheeseburger
American cheese, brioche bun
fries or salad
9
Chicken Strips
fries, ketchup, ranch
9
DESSERTS
Double Chocolate Brownie
caramel sauce, vanilla ice cream, powdered sugar
8
Cheesecake
caramel swirl, graham cracker crust, pear compote
8
Ruby Jewel Ice Cream Sandwich
ask for seasonal flavors
4
Single Brownie
5
Scoop
vanilla ice cream
2.5
6oz jar of bacon jam to-go
10
6 oz jar of bacon jam to-go
Salty, Savory and Sweet:
The Perfect Condiment!
OPEN Seven days a week
Sunday – Thursday 11:30 AM – 9:30 PM
Friday – Saturday 11:30 AM – 10:00 PM
Last seating is 30 minutes prior to close
Dine In, Take Out & Patio Seating
Telephone: 503-208-3544
5325 E. Burnside St. Portland, OR 97215