BRUNCH

Saturday and Sunday, 11AM- to 2:00PM

FAVORITES

The Rev

fried chicken, over medium egg*, cheddar, sausage gravy, brioche bun, choice of salad or potatoes

17

Traditional Benedict  

English muffin, Canadian bacon, poached *eggs, *hollandaise,

served with potatoes or salad

15

Garden Benedict

English muffin, arugula, tomato, poached *eggs, *hollandaise

served with potatoes or salad

15

Salmon Benedict

English muffin, smoked salmon, arugula, grilled tomato, hollandaise*, potatoes or salad

21

Greens, Eggs & Ham Scram

Three eggs, Canadian bacon, bacon bits, poblano, arugula, smoked gouda with toast and choice of potatoes or salad

16

French Toast  

Overnight-soaked ciabatta, strawberry sauce, pineapple, banana, whipped cream

15



Old Faithful

Two eggs*, bacon, potatoes or salad, sourdough toast

14

Veggie Scramble

Three eggs*, butternut squash, roasted garlic, kale, mushrooms, parmesan. Served with toast and choice of potatoes or salad

15

Brunch Poutine

Two eggs*, fries, cheese curds, bacon bits, mushroom gravy

15

Biscuits and Gravy  

house made biscuit, sausage gravy, two eggs*

 14

Winter Oatmeal

Banana, fresh apple & candied pecans, served with cream and brown sugar

10

Side Biscuit / 4

Side Bacon* / 5

Side Potatoes / 4

Side Fruit/ 5

Side English Muffin / 3

SMALL PLATES

Hand Cut Fries

cajun seasoning, parmesan, herbs, *aioli

  9

Pretzels

Fressen Bakery Pretzels, salt, Mama Lil's mustard

11


Soup   

ask your server for daily selection  

Cup 5 // Bowl 9

Shrimp Fritters

Fried shrimp* cakes, mixed greens, red pepper tartar sauce

15

Baked Brie

Warm brie, bacon jam, roasted garlic, apples & toasted bread

15

GREENS

add to any salad

Abbot's Whole Burger patty– 5.5 | bacon crumbles-2.5/ grilled chicken – 5.5 | Grilled Portabella-4/ smoked salmon - 7/ steak bites-9

House Salad  

Mixed greens, carrot, fried garbanzo beans, lemon shallot vinaigrette  

7.5/11.5

Kale Caesar 

garlic croutons, crumbled bacon, parmesan 

 10/16

SANDWICHES AND BURGERS

served with choice of fries or house salad

Substitute  soup +2 / gluten free bun +2 / Abbot's vegan patty- no additional charge

Add  egg +2 / bacon +2.5 / patty +5.5

 

Classic Burger*  

1/3 lb. beef, american cheese, dill pickle, shredded lettuce, tomato, red onion, fancy sauce, brioche bun  

17

Tabor Burger* 

1/3 lb. beef, blue cheese, bacon jam, arugula, brioche bun 

18

Lamb Burger* 

 1/3 lb. lamb, brie, arugula, red onion, tomato, herb yogurt, brioche bun  

18.5

Tabor Turkey Club  

house smoked turkey, Swiss cheese, bacon jam, mayo, mixed greens, sourdough  

17

Smoked Chicken Teriyaki Sandwich

Marinated chicken breast, pineapple slaw, pepper jack cheese, tomato, sweet chili aioli*, brioche bun

17

Fish and Chips

Tempura battered haddock, malt reduction, lemon zest, fries, coleslaw, malt aioli*, ketchup

19

Mac and Cheese

Smoked gouda, kale, corn, pork chorizo, bread crumbs

17.5


KIDS MEALS

*12 and under*

Pasta

Butter or cheddar noodles

7

Cheeseburger

American cheese, brioche, fries, fruit or salad  

10

Fish and Chips

Fries, coleslaw, malt aioli*, ketchup

10

Grilled Cheese 

 cheddar & American, sourdough, fries, fruit or salad 

 9

Chicken Strips 

 fries, ketchup, ranch

  10

SWEET

Brownie  

Caramel sauce, vanilla ice cream, sprinkles

9


Waffle Bowl Bananza

Banana bread, strawberry creme anglaise, whipped cream, cherries, in a waffle cone bowl

9

Nutella Creme Brule

Nutella custard, caramelized sugar top

9

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6 oz jar of bacon jam to-go

Salty, Savory and Sweet:

The Perfect Condiment!

OPEN Seven days a week

Monday- Thursday 11:30 AM - 9:30 PM

Friday 11:30-10:00 PM

Saturday 11:00 AM - 10:00 PM

Sunday 11:00 AM - 9:30 PM

Last seating is 30 minutes prior to close

Dine In, Take Out & Patio Seating

Telephone: 503-208-3544

5325 E. Burnside St. Portland, OR 97215